Multivlaai
is now offering two kinds of gluten-free cake. I couldn’t resist stopping by
last Saturday to buy a piece. Luckily, they had both cakes available in the
shop (Kinkerstraat). The lady in the store knew about cross contamination and
therefore the cakes where in a glass bell and cut with other knifes. The cake
was really tasteful , though the bottom was a little bit hard. Did you already
try the cake, and what did you think about it?
Het nieuws ging snel in de rondte: Multivlaai
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